✨ Advice On What To Do If Coliform Is Detected In A Well Water Sample
What To Do If Coliform Is Present In Your Well Water System
Coliform Is A Large Group With Many Different Kinds Of Bacteria. Most Of The Coliform bacteria are harmless. Various types of Coliform live in the soil and even on surfaces in your home, but they do not occur naturally in groundwater. If Coliform bacteria (sometimes reported as Total Coliform) are found in your well water, it is an indication that disease-causing bacteria could get in the same way. If any Coliform bacteria are found, the lab does a second test to look for the special sub-group of Coliform that live in the guts of mammals and birds. This test is for E. coli or Fecal Coliform. These bacteria indicate that your well water has come into contact with animal waste––a very high risk for transmitting disease. Some common reasons for Coliform bacteria in well water samples are described below. Figure out the reasons for the sample results, fix the problem, and retest before drinking the water.
1. Problems with the top of the well. Is the cap loose? Are there any open holes in the cap? Are there cracks or holes in the well pipe? If you find any of these problems, this could be the source of bacteria. FIX the problem, then shock chlorinate the well. Test again before using the water.
2. Work was done recently on the well, pump, or plumbing system. If the water system was not disinfected after the work, this may be your source of bacteria. Shock chlorinate your water system and test the water again.
3. Water standing next to the well. If the area around the well pipe (casing) gets wet, this water may be causing your problem. Make sure that runoff water does not reach the well. The presence of bacteria also means that there may be problems with the grout seal around the well pipe. If you can’t find any other explanation for the bacteria, contact a well contractor to advise you on repairing the grout seal. And Remember The Only Way Coliform Can Be Detected In Drinking Water Is To Submit A Sample For Laboratory Testing.
Reading Articles Online By the so-called bacteria experts can be a big waste of time and money, save yourself some grief and aggravation hire an independent lab that specializes in coliform bacteria detection and can recommend the proper procedures you need to take for your families safety and wellbeing! Click Here For More Information Regarding Bacteria In Well Water.
Preventive Maintenance; When It Comes To Coliform And Other Bacteria In Well Water An Ounce Of Prevention Is Worth A Pound Of Cure That's Why You Should Have Your Well Chlorinated At Least Once A Year! Near Me A Hop Skip Jump Away!
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Whether Your Well Water Has An Odor Or Not It's Highly Recommend That Wells In NC Be Chlorinated At Least Once A Year! When Bacteria And Other Contaminates Get A Foot Holt It May Take Several Disinfection Treatments To Rid Yourself Of Bad Smells & Taste! Some Areas Of NC Are More Prone To E. Coli Infections!
If Your Septic Tank Is Old You suspect a leak it overflowed or it was over filled and ran-over into your yard, you recently had flooding in your area, if you have farm animals within a few hundred feet of your well system it is strongly recommended that you have your well water tested yearly for Total Coliform E. Coli by a professional laboratory. Even Your Neighbors Septic Tank Can Affect Your Well Water Supply!
Water quality is determined by the amount and types of bacteria present. Coliform bacteria is found naturally in the environment from soil, plants, and animals. The three groups of species are total coliform, fecal coliform, and E. coli. A drinking water quality testing lab is required to test public water systems, but A Home Owner With A Well Is Responsible For Having The Testing Done.
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Private Wells In North Carolina Are Not Subject To Federal Regulations That apply to public drinking water systems. Therefore, it is up to well owners to regularly monitor the safety of their drinking water to ensure it is safe for human consumption.
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Click Here To Get > More Info On E. coli O157:H7 The strain most typically involved in causing gastrointestinal disease in humans.